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Cheesecake Brownies A Gluten Free Recipe

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Cheesecake Brownies A Gluten Free
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Ingredients
16
Count
Nutrition
594
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. Preheat your oven to 350 degrees
  2. Cover a 13x9 pan in release aluminum foil OR butter your pan well.
  3. *Make the topping by beating the cream cheese until smooth.
  4. Add the sugar and beat again until smooth (1 minute) and stir down the batter on the sides of your mixing bowl.
  5. Add the egg and vanilla until well-combined.
  6. Set this aside until you finish your brownie batter.
  7. *In a microwave, melt the butter on high.
  8. Remove from microwave and add the cocoa powder and oil, combining well.
  9. Add the sugar and vanilla.
  10. Add the eggs, one at a time, beating well after each addition.
  11. Stir in almond flour, baking powder & salt and mix this until well-combined!
  12. Spread the brownie mix into your pan.
  13. Pour the cream cheese filling over the brownie base.
  14. Using a flat knife or fork, you can swirl the filling to create a pattern on the top to make it look marbled.
  15. Bake approximately 25-30 minutes minutes or until cheesecake top
  16. Ping appears set.
  17. Refrigerate or let cool on your kitchen counter and then cut into squares. ( I refrigerate this for at least two hours but you can eat this at room temp.)
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 594.13 Kcal (2488 kJ)
Calories from fat 370.92 Kcal
% Daily Value*
Total Fat 41.21g 63%
Cholesterol 205.65mg 69%
Sodium 390.47mg 16%
Potassium 402.99mg 9%
Total Carbs 48.11g 16%
Sugars 39.15g 157%
Dietary Fiber 2.3g 9%
Protein 10.17g 20%
Vitamin A 0.3mg 9%
Iron 1.3mg 7%
Calcium 143.4mg 14%
Amount Per 100 g
Calories 351.17 Kcal (1470 kJ)
Calories from fat 219.24 Kcal
% Daily Value*
Total Fat 24.36g 63%
Cholesterol 121.55mg 69%
Sodium 230.79mg 16%
Potassium 238.19mg 9%
Total Carbs 28.44g 16%
Sugars 23.14g 157%
Dietary Fiber 1.36g 9%
Protein 6.01g 20%
Vitamin A 0.2mg 9%
Iron 0.8mg 7%
Calcium 84.8mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.9
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free

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