Directions:
- Preheat the oven to 425°F
- Place the pumpkin, tomatoes and onion in a roasting tin, tuck in the rosemary and drizzle on the oil.
- Roast for 40 minutes until slightly blackened. Leave to cool.
- Meanwhile, sift the flours into a mixing bowl and add the bicarbonate of soda.
- Stir in the cheese cubes and enough buttermilk to make a soft dough.
- Turn the dough out onto a floured board and knead lightly.
- Shape into a round loaf and score a cross into the top. Place the loaf on a lightly greased baking sheet.
- Cook in the preheated oven for 35 minutes until brown.
- Just before the end of the cooking time, sprinkle on the crumbled cheese.
- Once the vegetables are cool blend them until smooth with the vegetable stock. Season with salt and freshly ground pepper.
- Pour the soup into a saucepan and heat through. Stir in the cream, making sure that the soup does not boil.
- Serve a bowl of soup with a chunk of the bread.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 924.43 Kcal (3870 kJ) | ||
| Calories from fat | 215.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.99g | 37% | |
|---|---|---|---|
| Cholesterol | 28.35mg | 9% | |
| Sodium | 16692.38mg | 696% | |
| Potassium | 1126.4mg | 24% | |
| Total Carbs | 146.13g | 49% | |
| Sugars | 13.52g | 54% | |
| Dietary Fiber | 6.93g | 28% | |
| Protein | 15.52g | 31% | |
| Vitamin C | 38.9mg | 65% | |
| Iron | 5.5mg | 30% | |
| Calcium | 309.3mg | 31% | |
| Amount Per 100 g | |||
| Calories | 153 Kcal (641 kJ) | ||
| Calories from fat | 35.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.97g | 37% | |
|---|---|---|---|
| Cholesterol | 4.69mg | 9% | |
| Sodium | 2762.65mg | 696% | |
| Potassium | 186.42mg | 24% | |
| Total Carbs | 24.18g | 49% | |
| Sugars | 2.24g | 54% | |
| Dietary Fiber | 1.15g | 28% | |
| Protein | 2.57g | 31% | |
| Vitamin C | 6.4mg | 65% | |
| Iron | 0.9mg | 30% | |
| Calcium | 51.2mg | 31% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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