Roasted Pineapple Milkshake (Bobby Flay) Recipe

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Roasted Pineapple Milkshake (Bobby Flay)
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Ingredients:

Directions:

  1. Put ice in the blender. Add the cooled grilled pineapple, the pineapple juice, sorbet and ice cream. Pulse until the mixture is smooth and creamy. Pour into 4 large wine glasses. Top each glass with a splash of club soda. Serve.
  2. Grilled Pineapple:
  3. Heat grill to high. Brush pineapple with oil and grill until golden brown on all sides.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 147.47 Kcal (617 kJ)
Calories from fat 35.13 Kcal
% Daily Value*
Total Fat 3.9g 6%
Cholesterol 3.9mg 1%
Sodium 43.32mg 2%
Potassium 159.21mg 3%
Total Carbs 25.48g 8%
Sugars 8.05g 32%
Dietary Fiber 0.71g 3%
Protein 2.67g 5%
Vitamin C 2.9mg 5%
Calcium 93.6mg 9%
Amount Per 100 g
Calories 86.54 Kcal (362 kJ)
Calories from fat 20.62 Kcal
% Daily Value*
Total Fat 2.29g 6%
Cholesterol 2.29mg 1%
Sodium 25.42mg 2%
Potassium 93.43mg 3%
Total Carbs 14.95g 8%
Sugars 4.72g 32%
Dietary Fiber 0.42g 3%
Protein 1.56g 5%
Vitamin C 1.7mg 5%
Calcium 55mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

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