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Roasted Acorn Squash and Gorgonzola Pizza Recipe

Roasted Acorn Squash and Gorgonzola Pizza Recipe

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Roasted Acorn Squash and Gorgonzola Pizza

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Ingredients:

Serving

1 lb acorn squash
2 tbsp maple syrup
1 tbsp olive oil
1 tsp red pepper flakes
1/4 tsp salt , plus 1/4 teaspoon
1/4 tsp fresh ground black pepper , plus 1/4 teaspoon
1 cup whole milk mozzarella, shredded
1/2 cup gorgonzola, crumbled
1 cup arugula

Directions:

Preheat the oven to 375 degrees F.
Slice the squash in half from top to bottom. Scoop out the seeds. Slice the squash into 1/2 to 3/4-inch wide half moons and place in a medium bowl. Toss the squash with the syrup, olive oil, red pepper flakes, 1/4 teaspoon salt, and 1/4 teaspoon pepper. Place the squash on a parchment-lined baking sheet. Bake the squash until tender and golden, about 20 to 25 minutes.
Keep the temperature on the oven at 375 degrees F. Roll out the pizza dough on a flour dusted piece of parchment paper to a 13-inch diameter. Place the pizza and the parchment paper on a baking sheet. Sprinkle the mozzarella cheese and the Gorgonzola on the pizza dough. Bake in the oven until golden and cooked through, about 25 to 30 minutes.
Peel the skins off the squash. Top the cooked pizza with the cooked squash. Top with arugula and the remaining 1/4 teaspoon salt and pepper. Slice and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	292.54 Kcal (1225 kJ)
Calories from fat	164.62 Kcal
		% Daily Value*
Total Fat	18.29g	28%
Cholesterol	44.3mg	15%
Sodium	739.48mg	31%
Potassium	533.63mg	11%
Total Carbs	19.53g	7%
Sugars	7.51g	30%
Dietary Fiber	2.42g	10%
Protein	13.68g	27%
Vitamin C	14.2mg	24%
Vitamin A	0.3mg	10%
Iron	1.2mg	7%
Calcium	354.5mg	35%

Amount Per 100 g
Calories	153.37 Kcal (642 kJ)
Calories from fat	86.3 Kcal
		% Daily Value*
Total Fat	9.59g	28%
Cholesterol	23.23mg	15%
Sodium	387.69mg	31%
Potassium	279.76mg	11%
Total Carbs	10.24g	7%
Sugars	3.94g	30%
Dietary Fiber	1.27g	10%
Protein	7.17g	27%
Vitamin C	7.5mg	24%
Vitamin A	0.2mg	10%
Iron	0.6mg	7%
Calcium	185.9mg	35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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