Roast Chicken Pitas with Cumin-Lemon Dressing Recipe

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Roast Chicken Pitas with Cumin-Lemon Dressing
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Ingredients:

Directions:

  1. Preheat oven to 375°.
  2. Combine first 4 ingredients in a large bowl, tossing to coat.
  3. Heat olive oil in a small skillet over medium heat. Add cumin and garlic; cook 1 minute or until toasted, stirring frequently. Pour cumin mixture over chicken mixture; toss well to combine.
  4. Wrap pitas in foil; bake at 375° for 10 minutes or until heated. Spoon 2/3 cup chicken mixture on each pita; roll up.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 625.89 Kcal (2620 kJ)
Calories from fat 379.61 Kcal
% Daily Value*
Total Fat 42.18g 65%
Cholesterol 141.96mg 47%
Sodium 1010.68mg 42%
Potassium 400.37mg 9%
Total Carbs 35.95g 12%
Sugars 2.44g 10%
Dietary Fiber 1.54g 6%
Protein 23.61g 47%
Vitamin C 6.6mg 11%
Iron 3.5mg 19%
Calcium 106mg 11%
Amount Per 100 g
Calories 281.51 Kcal (1179 kJ)
Calories from fat 170.74 Kcal
% Daily Value*
Total Fat 18.97g 65%
Cholesterol 63.85mg 47%
Sodium 454.57mg 42%
Potassium 180.08mg 9%
Total Carbs 16.17g 12%
Sugars 1.1g 10%
Dietary Fiber 0.69g 6%
Protein 10.62g 47%
Vitamin C 3mg 11%
Iron 1.6mg 19%
Calcium 47.7mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.7
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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