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Ricotta Soufflé Pancakes With Raspberries Recipe

Ricotta Soufflé Pancakes With Raspberries Recipe

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Ricotta Soufflé Pancakes With Raspberries

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Ingredients

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Nutrition

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Total time

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Ingredients:

Serving

4 large eggs, separated
2 tbsp sugar
1 cup ricotta cheese
1/3 cup all-purpose flour
2 tbsp unsalted butter, melted
2 tsp grated lemon rind
1/8 tsp salt
raspberry sauce ( pureed raspberries and a little sugar)
1/2 cup fresh raspberries, for topping
1/2 cup creme fraiche ( optional) or 1/2 cup sour cream (optional)

Directions:

In a bowl, beat egg whites with an electric mixer into soft peaks; beat in sugar until glossy peaks form.
In another bowl, beat egg yolks until thick, then beat in cheese, flour, butter, rind, and salt.
Fold one quarter of egg whites into yolk mixture, then fold that mixture back into remaining egg whites.
Heat a large skillet over medium heat and grease lightly.
For each pancake, spoon about 3 large tablespoons batter onto skillet.
Cook for about 1 1/2 minutes until golden brown underneath, then turn the pancakes over and cook for about 30 seconds longer.
For each serving, place pancakes on a plate and drizzle with a little raspberry sauce, some berries, and a spoonful of crème fraîche.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	33.96 Kcal (142 kJ)
Calories from fat	21.77 Kcal
		% Daily Value*
Total Fat	2.42g	4%
Cholesterol	21.95mg	7%
Sodium	19.29mg	1%
Potassium	15.33mg	0%
Total Carbs	1.66g	1%
Sugars	0.51g	2%
Dietary Fiber	0.13g	1%
Protein	1.42g	3%
Vitamin C	0.4mg	1%
Iron	0.1mg	1%
Calcium	16.4mg	2%

Amount Per 100 g
Calories	211.62 Kcal (886 kJ)
Calories from fat	135.66 Kcal
		% Daily Value*
Total Fat	15.07g	4%
Cholesterol	136.8mg	7%
Sodium	120.2mg	1%
Potassium	95.51mg	0%
Total Carbs	10.35g	1%
Sugars	3.18g	2%
Dietary Fiber	0.78g	1%
Protein	8.85g	3%
Vitamin C	2.3mg	1%
Iron	0.8mg	1%
Calcium	102.3mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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