Directions:
- In a blender or food processor combine ricotta, sugar, orange peel, and juice, blend or process until smooth.
- In a small bowl stir the yogurt and ricotta mixture together.
- Chill up to 24 hours if desired, garnish with orange peel, serve with the assorted fruit.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 8.75 Kcal (37 kJ) | ||
| Calories from fat | 4.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.54g | 1% | |
|---|---|---|---|
| Cholesterol | 1.69mg | 1% | |
| Sodium | 4.38mg | 0% | |
| Potassium | 7.59mg | 0% | |
| Total Carbs | 0.57g | 0% | |
| Sugars | 0.46g | 2% | |
| Dietary Fiber | 0.01g | 0% | |
| Protein | 0.43g | 1% | |
| Vitamin C | 0.1mg | 0% | |
| Calcium | 9.6mg | 1% | |
| Amount Per 100 g | |||
| Calories | 167.37 Kcal (701 kJ) | ||
| Calories from fat | 92.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.26g | 1% | |
|---|---|---|---|
| Cholesterol | 32.4mg | 1% | |
| Sodium | 83.85mg | 0% | |
| Potassium | 145.18mg | 0% | |
| Total Carbs | 10.97g | 0% | |
| Sugars | 8.73g | 2% | |
| Dietary Fiber | 0.17g | 0% | |
| Protein | 8.32g | 1% | |
| Vitamin C | 2.4mg | 0% | |
| Calcium | 183mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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