Directions:
- In a bowl, combine the yogurt, peanut butter and cinnamon; mix well. Fold in the whipped topping. Refrigerate until serving. Serve with fruit. Yield: 1-2/3 cups.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 61.98 Kcal (259 kJ) | ||
| Calories from fat | 45.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.09g | 8% | |
|---|---|---|---|
| Cholesterol | 0.04mg | 0% | |
| Sodium | 3.59mg | 0% | |
| Potassium | 78.64mg | 2% | |
| Total Carbs | 2.73g | 1% | |
| Sugars | 1.32g | 5% | |
| Dietary Fiber | 0.81g | 3% | |
| Protein | 2.47g | 5% | |
| Iron | 0.2mg | 1% | |
| Calcium | 7.8mg | 1% | |
| Amount Per 100 g | |||
| Calories | 510.96 Kcal (2139 kJ) | ||
| Calories from fat | 377.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 41.98g | 8% | |
|---|---|---|---|
| Cholesterol | 0.36mg | 0% | |
| Sodium | 29.57mg | 0% | |
| Potassium | 648.32mg | 2% | |
| Total Carbs | 22.49g | 1% | |
| Sugars | 10.86g | 5% | |
| Dietary Fiber | 6.66g | 3% | |
| Protein | 20.36g | 5% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 1.7mg | 1% | |
| Calcium | 64.7mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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