Rich Shortbreads Recipe

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Rich Shortbreads
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Ingredients
5
Count
Nutrition
889
Calories
Total time
32
Minutes
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Ingredients:

Directions:

  1. Have butter at room temperature.
  2. Preheat oven to 180°C / 360°F.
  3. Cream the butter with sifted icing sugar until light and fluffy.
  4. Add the sifted flour and cornflour.
  5. Mix in vanilla and beat until smooth.
  6. Place the mixture into a large piping bag with a 1/2inch star tube nozzle attached.
  7. Pipe into 5cm/2 inch long shapes onto lighly greased oven trays.
  8. Bake 12 to 15 minutes , or until pale brown.
  9. Cool on trays for 5 mintues and then place on wire racks until fully cooled.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 889.04 Kcal (3722 kJ)
Calories from fat 518.38 Kcal
% Daily Value*
Total Fat 57.6g 89%
Cholesterol 134.45mg 45%
Sodium 678.02mg 28%
Potassium 91.47mg 2%
Total Carbs 90.25g 30%
Sugars 4.01g 16%
Dietary Fiber 3.41g 14%
Protein 6.01g 12%
Vitamin A 0.6mg 21%
Iron 2.4mg 13%
Calcium 106.6mg 11%
Amount Per 100 g
Calories 488.36 Kcal (2045 kJ)
Calories from fat 284.75 Kcal
% Daily Value*
Total Fat 31.64g 89%
Cholesterol 73.85mg 45%
Sodium 372.45mg 28%
Potassium 50.25mg 2%
Total Carbs 49.57g 30%
Sugars 2.2g 16%
Dietary Fiber 1.87g 14%
Protein 3.3g 12%
Vitamin A 0.3mg 21%
Iron 1.3mg 13%
Calcium 58.6mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.9
    Points
  • 25
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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