Rich French Toast Recipe

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Rich French Toast
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Ingredients:

Directions:

  1. Whisk eggs in a shallow bowl. Add milk and whisk to combine. In a small bowl, combine sugar and cinnamon. Add to egg mixture and whisk to combine (making a cinnamon/sugar mixture first helps it incorporate easier without clumping). Whisk in vanilla.
  2. Melt 3 T. butter in a large skillet over medium heat, being careful not to burn it. Working with one at a time, place bread slices in egg mixture and let sit about 3-5 seconds on each side (you don’t want it to sit so long it gets soggy). Pick up each slice and let excess egg mixture run off. Place eggy slice in skillet (I can get 4 slices at a time in my stainless steel skillet) and cook until the bottoms are nicely browned. Turn slices over and cook other side until nicely browned, adding more butter as needed. Serve immediately and top with syrup.
  3. Note: My husband is lactose-intolerant, so I use lactose-free milk when making this and it works just fine (Dairy-Ease from Land O' Lakes or Lactaid are available in most major grocery stores). For an even richer version, use half and half instead of milk. There is usually plenty of egg mixture leftover, so if you need to make one or two more servings, you can easily do so without doubling the recipe.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 647.33 Kcal (2710 kJ)
Calories from fat 387.98 Kcal
% Daily Value*
Total Fat 43.11g 66%
Cholesterol 278.82mg 93%
Sodium 653.17mg 27%
Potassium 275.2mg 6%
Total Carbs 50.08g 17%
Sugars 5.19g 21%
Dietary Fiber 2.87g 11%
Protein 16.88g 34%
Vitamin A 0.4mg 14%
Iron 3.7mg 21%
Calcium 186.4mg 19%
Amount Per 100 g
Calories 263.76 Kcal (1104 kJ)
Calories from fat 158.09 Kcal
% Daily Value*
Total Fat 17.57g 66%
Cholesterol 113.6mg 93%
Sodium 266.14mg 27%
Potassium 112.13mg 6%
Total Carbs 20.4g 17%
Sugars 2.12g 21%
Dietary Fiber 1.17g 11%
Protein 6.88g 34%
Vitamin A 0.2mg 14%
Iron 1.5mg 21%
Calcium 76mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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