Rich Double Chocolate Brownies Recipe

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Rich Double Chocolate Brownies
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F. Grease a 9X9 inch cake pan. Other sized cake pan can be substituted, but a larger pan will result in thinner brownies, so reduce the heat to 325.
  2. Melt butter in a medium saucepan. Stir in sugars, cocoa powder, eggs and vanilla. Once fully incorporated, add salt, flour and baking powder. Mix. Last, add chocolate chips and nuts (if desired).
  3. Bake for about 25-30 minutes, or until a knife inserted into center comes out almost clean. Top should be crusty, and sides should be separated from the pan.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 737.93 Kcal (3090 kJ)
Calories from fat 389.64 Kcal
% Daily Value*
Total Fat 43.29g 67%
Cholesterol 90.6mg 30%
Sodium 712.74mg 30%
Potassium 301.77mg 6%
Total Carbs 85.65g 29%
Sugars 55.72g 223%
Dietary Fiber 6.12g 24%
Protein 7.64g 15%
Vitamin C 0.1mg 0%
Vitamin A 0.3mg 8%
Iron 3mg 17%
Calcium 131.1mg 13%
Amount Per 100 g
Calories 470.09 Kcal (1968 kJ)
Calories from fat 248.21 Kcal
% Daily Value*
Total Fat 27.58g 67%
Cholesterol 57.72mg 30%
Sodium 454.04mg 30%
Potassium 192.24mg 6%
Total Carbs 54.56g 29%
Sugars 35.5g 223%
Dietary Fiber 3.9g 24%
Protein 4.86g 15%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 8%
Iron 1.9mg 17%
Calcium 83.5mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.6
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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