Rich Dark Chocolate Cake Recipe

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Rich Dark Chocolate Cake
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Ingredients
10
Count
Nutrition
469
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. Sift Dry ingred seperate bowl.
  2. Mix wet ingreds sperate bowl.
  3. Then add all ingred together and with electric handheld blender mix 2 - 3 minutes Pour into lined and greased cake tin (8 round is good) and bake 175 degrees celcius for 35-45 minutes
  4. Icing 1 cup icing sugar, 2T cocoa, 1T butter and 1 1/2 T boiling water (may need extra) and blend using knife until smooth.
  5. Cake needs to be cooled in fridge before eating to blend flavours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 468.62 Kcal (1962 kJ)
Calories from fat 167.77 Kcal
% Daily Value*
Total Fat 18.64g 29%
Cholesterol 33.23mg 11%
Sodium 1148.82mg 48%
Potassium 299.19mg 6%
Total Carbs 70.27g 23%
Sugars 36.46g 146%
Dietary Fiber 4.03g 16%
Protein 6.91g 14%
Iron 2.3mg 13%
Calcium 169.4mg 17%
Amount Per 100 g
Calories 295.32 Kcal (1236 kJ)
Calories from fat 105.73 Kcal
% Daily Value*
Total Fat 11.75g 29%
Cholesterol 20.94mg 11%
Sodium 723.96mg 48%
Potassium 188.54mg 6%
Total Carbs 44.28g 23%
Sugars 22.97g 146%
Dietary Fiber 2.54g 16%
Protein 4.35g 14%
Iron 1.4mg 13%
Calcium 106.7mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.1
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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