Directions:
- Put rice into a well buttered casserole dish with milk and sugar.
- Put a few shavings of butter or margarine over the top and sprinkle with grated nutmeg.
- Bake in the oven at 150C for 2-3hrs.
- During the first hour of cooking stir a couple of times then leave undisturbed for remaining time.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 66.49 Kcal (278 kJ) | ||
| Calories from fat | 1.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.17g | 0% | |
|---|---|---|---|
| Cholesterol | 2.04mg | 1% | |
| Sodium | 43.33mg | 2% | |
| Potassium | 172.21mg | 4% | |
| Total Carbs | 12.23g | 4% | |
| Sugars | 7.78g | 31% | |
| Dietary Fiber | 0.23g | 1% | |
| Protein | 3.53g | 7% | |
| Iron | 0.1mg | 0% | |
| Calcium | 125.9mg | 13% | |
| Amount Per 100 g | |||
| Calories | 60.15 Kcal (252 kJ) | ||
| Calories from fat | 1.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.16g | 0% | |
|---|---|---|---|
| Cholesterol | 1.85mg | 1% | |
| Sodium | 39.2mg | 2% | |
| Potassium | 155.79mg | 4% | |
| Total Carbs | 11.06g | 4% | |
| Sugars | 7.03g | 31% | |
| Dietary Fiber | 0.21g | 1% | |
| Protein | 3.19g | 7% | |
| Iron | 0.1mg | 0% | |
| Calcium | 113.9mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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