Retro White-Chocolate Grasshopper Pie Recipe

Posted by
Rate It!
Retro White-Chocolate Grasshopper Pie
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Make the crust. Coat a 9-inch pie pan with 2 tsp of the butter. In a food processor, chop the chocolate wafers into fine crumbs. Transfer to a small bowl and mix in the rest of the melted butter. Pat the mixture over the bottom and sides of the pan. Chill for at least 30 minutes.
  2. Set a rack in the middle of the oven and preheat to 350°F Bake the crust for 8 to 10 minutes, until set and dry. Set aside to cool.
  3. Make the filling. Finely chop the chocolate and put it in a medium bowl. In a small saucepan, over medium heat, bring 1/2 cup of the cream to a simmer. Pour it over the chocolate and stir with a whisk until smooth and blended. Stir in the remaining 1/2 cup of cream and refrigerate for 30 minutes, until completely chilled.
  4. In a small bowl, soften the gelatin by stirring it into the milk.
  5. Combine the yolks, eggs, and sugar in a medium bowl and place over slowly boiling water. Whisk until very hot but not scrambled. Remove from the heat and continue to whisk until the mixture is thick and double its size, about 2 minutes. Whisk in the creme de menthe.
  6. Set the bowl of gelatin over simmering water until it has dissolved, about 1 minute, then whisk it into the egg mixture. Set aside to cool.
  7. Whip the white chocolate until just thickened, then fold it into the eggs. Scrape the filling into the pie crust and refrigerate overnight (or at least 2 hours).
  8. Garnish with something dark chocolate, curls, sprinkles, etc.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 377.53 Kcal (1581 kJ)
Calories from fat 201.25 Kcal
% Daily Value*
Total Fat 22.36g 34%
Cholesterol 127.75mg 43%
Sodium 205.54mg 9%
Potassium 128.74mg 3%
Total Carbs 31.53g 11%
Sugars 21.37g 85%
Dietary Fiber 0.68g 3%
Protein 5.63g 11%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 4%
Iron 1.3mg 7%
Calcium 58.6mg 6%
Amount Per 100 g
Calories 352.86 Kcal (1477 kJ)
Calories from fat 188.1 Kcal
% Daily Value*
Total Fat 20.9g 34%
Cholesterol 119.4mg 43%
Sodium 192.11mg 9%
Potassium 120.32mg 3%
Total Carbs 29.47g 11%
Sugars 19.97g 85%
Dietary Fiber 0.63g 3%
Protein 5.27g 11%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 4%
Iron 1.3mg 7%
Calcium 54.8mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 9.3
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top