Relish Ketchup Recipe

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Relish Ketchup
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Ingredients
5
Count
Nutrition
881
Calories
Total time
5
Minutes
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Ingredients:

Directions:

  1. Combine all ingredients together in a mixing bowl. Transfer to an airtight container and refrigerate until ready to use.
  2. Professional Recipe: This recipe was provided by a chef, restaurant or culinary professional and makes a large quantity. The Food Network Kitchens chefs have not tested this recipe in the proportions indicated and therefore cannot make any representation as to the results.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 881.38 Kcal (3690 kJ)
Calories from fat 457.99 Kcal
% Daily Value*
Total Fat 50.89g 78%
Sodium 1431.24mg 60%
Potassium 46.42mg 1%
Total Carbs 94.5g 32%
Sugars 8.18g 33%
Dietary Fiber 6.88g 28%
Protein 10.24g 20%
Vitamin C 40.3mg 67%
Iron 1.6mg 9%
Calcium 73.8mg 7%
Amount Per 100 g
Calories 332.43 Kcal (1392 kJ)
Calories from fat 172.74 Kcal
% Daily Value*
Total Fat 19.19g 78%
Sodium 539.82mg 60%
Potassium 17.51mg 1%
Total Carbs 35.64g 32%
Sugars 3.09g 33%
Dietary Fiber 2.59g 28%
Protein 3.86g 20%
Vitamin C 15.2mg 67%
Iron 0.6mg 9%
Calcium 27.8mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.1
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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