Reindeer Gingersnaps Recipe

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Reindeer Gingersnaps
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Ingredients:

  • 1 (14.5-oz.) package gingerbread mix
  • 1/2 tsp hot water
  • 1 (12-oz.) container ready-to-spread fluffy white frosting
  • decorations : 32 miniature candy canes, 32 licorice candies

Directions:

  1. Prepare gingerbread dough according to package instructions for gingersnap cookies.
  2. Roll dough out on a lightly floured surface, and cut into 3 1/2-inch ovals, using an egg-shaped or oval cookie cutter. Place 2 inches apart on parchment paper-lined baking sheets.
  3. Bake at 375° for 8 to 10 minutes or until edges are lightly browned. Remove to wire racks, and let cool 30 minutes.
  4. Stir together meringue powder and 1/2 tsp. hot water until combined; stir in frosting. Spoon frosting mixture into a zip-top plastic freezer bag; snip 1 corner of bag to make a small hole. Pipe 1 dot of frosting mixture at top of 1 cookie; press straight ends of 2 candy canes into piped dot to form antlers. Pipe 2 dots in center of cookie; press 1 licorice candy in each dot to form eyes. Pipe 1 dot at bottom of cookie; press 1 cherry candy in dot to form a nose. Repeat procedure with remaining cookies, frosting mixture, and candies. Let stand 24 hours to dry, if desired.
  5. Note: For testing purposes only, we used Betty Crocker Gingerbread Cake & Cookie Mix and Betty Crocker Fluffy White Whipped Frosting.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 107657.94 Kcal (450742 kJ)
Calories from fat 53033.49 Kcal
% Daily Value*
Total Fat 5892.61g 9066%
Cholesterol 7682.61mg 2561%
Sodium 87238.24mg 3635%
Potassium 99.88mg 2%
Total Carbs 15895.19g 5298%
Sugars 10509.32g 42037%
Dietary Fiber 0.57g 2%
Protein 769.33g 1539%
Vitamin C 0.1mg 0%
Iron 257.5mg 1430%
Calcium 5147.5mg 515%
Amount Per 100 g
Calories 56099.6 Kcal (234878 kJ)
Calories from fat 27635.28 Kcal
% Daily Value*
Total Fat 3070.59g 9066%
Cholesterol 4003.34mg 2561%
Sodium 45459.08mg 3635%
Potassium 52.05mg 2%
Total Carbs 8282.84g 5298%
Sugars 5476.32g 42037%
Dietary Fiber 0.3g 2%
Protein 400.89g 1539%
Vitamin C 0.1mg 0%
Iron 134.2mg 1430%
Calcium 2682.3mg 515%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2644.1
    Points
  • 3311
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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