Directions:
- Preheat oven to 350°. Prepare Crust: Beat first 4 ingredients at medium speed with an electric mixer until smooth. Add 1 cup flour, beating at low speed until well blended. Press mixture on bottom of an 8-inch square pan coated with cooking spray.
- Bake at 350° for 20 minutes.
- Meanwhile, prepare Filling: Process cottage cheese in a food processor 1 minute or until smooth, stopping to scrape down sides as needed. Add granular sweetener and next 6 ingredients, and process 30 seconds or until well blended. Pour filling over prepared crust.
- Bake at 350° for 25 minutes or until set. (Edges will be lightly browned.) Cool 30 minutes. Cover and chill 8 hours. Cut into bars. Garnish, if desired.
- Note: We tested with Whey Low 100% All Natural Gold Brown Sugar Sweetener and Granular Sweetener.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1458.37 Kcal (6106 kJ) | ||
| Calories from fat | 680.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 75.62g | 116% | |
|---|---|---|---|
| Cholesterol | 382.76mg | 128% | |
| Sodium | 1649.05mg | 69% | |
| Potassium | 704.18mg | 15% | |
| Total Carbs | 142.99g | 48% | |
| Sugars | 9.38g | 38% | |
| Dietary Fiber | 4.62g | 18% | |
| Protein | 48.65g | 97% | |
| Vitamin C | 20.9mg | 35% | |
| Vitamin A | 0.7mg | 25% | |
| Iron | 2.6mg | 14% | |
| Calcium | 555.2mg | 56% | |
| Amount Per 100 g | |||
| Calories | 239.61 Kcal (1003 kJ) | ||
| Calories from fat | 111.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.42g | 116% | |
|---|---|---|---|
| Cholesterol | 62.89mg | 128% | |
| Sodium | 270.94mg | 69% | |
| Potassium | 115.7mg | 15% | |
| Total Carbs | 23.49g | 48% | |
| Sugars | 1.54g | 38% | |
| Dietary Fiber | 0.76g | 18% | |
| Protein | 7.99g | 97% | |
| Vitamin C | 3.4mg | 35% | |
| Vitamin A | 0.1mg | 25% | |
| Iron | 0.4mg | 14% | |
| Calcium | 91.2mg | 56% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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