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Reduced Carb Chocolate Chip Cookies Recipe

Reduced Carb Chocolate Chip Cookies Recipe

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Ingredients:

Serving

1/2 cup unsalted butter, softened
1/3 cup splenda granular
1/4 cup splenda brown sugar blend
1 egg
2 tsp sugar-free vanilla extract
1/2 cup whole wheat flour , plus
2 tbsp whole wheat flour
1/2 cup all-purpose flour
1/2 tsp baking soda
1/8 tsp salt
2 tbsp heavy cream
3/4 cup sugar-free chocolate chips
3/4 cup chopped toasted walnuts

Directions:

Preheat oven to 375°F.
Cream butter with Splenda and Splenda brown in a mixer until light and smooth.
Add egg, cream and vanilla, and mix until incorporated.
Gradually add flours, baking soda and salt.
Turn off mixer and fold in nuts and chips.
Drop mixture by spoonfuls onto a parchment lined baking sheet.
Bake at 375F for about 5 minutes and flatten slightly with spatula.
Finish baking a further 6 minutes, OR until lightly browned and set (time depending on size).
Cool for a minute on pan until they firm a bit, then finish cooling on a wire rack.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	121.17 Kcal (507 kJ)
Calories from fat	61.59 Kcal
		% Daily Value*
Total Fat	6.84g	11%
Cholesterol	18.7mg	6%
Sodium	53.82mg	2%
Potassium	34.62mg	1%
Total Carbs	7.45g	2%
Sugars	2.26g	9%
Dietary Fiber	0.69g	3%
Protein	2.06g	4%
Vitamin C	0.4mg	1%
Iron	0.7mg	4%
Calcium	8.2mg	1%

Amount Per 100 g
Calories	437.37 Kcal (1831 kJ)
Calories from fat	222.29 Kcal
		% Daily Value*
Total Fat	24.7g	11%
Cholesterol	67.5mg	6%
Sodium	194.26mg	2%
Potassium	124.94mg	1%
Total Carbs	26.91g	2%
Sugars	8.16g	9%
Dietary Fiber	2.48g	3%
Protein	7.43g	4%
Vitamin C	1.3mg	1%
Vitamin A	0.2mg	2%
Iron	2.6mg	4%
Calcium	29.4mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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