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Red Onion Marmalade with Chestnuts Recipe

Red Onion Marmalade with Chestnuts Recipe

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Ingredients

Count

Nutrition

747

Calories

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Ingredients:

Serving

4 tbsp olive oil
6 cups thinly sliced red onions (about 4 medium)
1 tsp salt
1 cup tawny port
1/4 cup chopped pitted prunes ( dried plums)
2 tbsp red wine vinegar
2 tsp chopped fresh thyme
12 peeled roasted chestnuts from jar,* halved

Directions:

Heat 3 tablespoons oil in large deep nonstick skillet over high heat. Add onions and 1 teaspoon salt. Sprinkle with pepper. Sauté until onions are beginning to brown, about 5 minutes. Reduce heat to medium-low; cover and cook until onions are soft, stirring occasionally, about 15 minutes. Increase heat to high; uncover and sauté until onions are brown, about 5 minutes. Add Port, prunes, and vinegar; stir until liquid evaporates and onions darken, about 3 minutes. Add thyme; stir 1 minute. Remove from heat.
Heat 1 tablespoon oil in small skillet over medium-high heat. Add chestnuts and sauté until coated with oil, about 1 minute. Add to onion mixture. Season onion marmalade with more salt and pepper, if desired. Transfer to bowl; cool. (Can be prepared 5 days ahead. Cover and chill. Bring to room temperature before serving.)
*Available at specialty foods stores and some supermarkets.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	746.78 Kcal (3127 kJ)
Calories from fat	252.14 Kcal
		% Daily Value*
Total Fat	28.02g	43%
Sodium	1196.44mg	50%
Potassium	1227mg	26%
Total Carbs	92.66g	31%
Sugars	50.23g	201%
Dietary Fiber	9.17g	37%
Protein	4.94g	10%
Vitamin C	28.5mg	47%
Iron	2.3mg	13%
Calcium	106.5mg	11%

Amount Per 100 g
Calories	128.33 Kcal (537 kJ)
Calories from fat	43.33 Kcal
		% Daily Value*
Total Fat	4.81g	43%
Sodium	205.6mg	50%
Potassium	210.85mg	26%
Total Carbs	15.92g	31%
Sugars	8.63g	201%
Dietary Fiber	1.58g	37%
Protein	0.85g	10%
Vitamin C	4.9mg	47%
Iron	0.4mg	13%
Calcium	18.3mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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