Really Easy and Good French Breadsticks Recipe

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Nutrition

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Ingredients:

Serving

1 large french bread
1/2 cup butter, softened ( no subs!)
1/4 cup grated parmesan cheese
2 -3 finely minced fresh garlic cloves (or to taste)
4 -5 tbsp chopped fresh parsley

Directions:

Set oven to broil heat.
Prepare a foil-lined cookie sheet or shallow baking pan, and spray lightly with non-stick cooking spray.
Cut the bread loaf into three even pieces.
Then cut again into desired size strips (you should have between 12-14 strips depending on what size you cut them.
In a small bowl, mix softened butter, Parmesan cheese, garlic and parsley; stir well to combine.
Spread on each stick.
Place on prepared baking pan.
Broil until brown and crispy.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	80.27 Kcal (336 kJ)
Calories from fat	64.74 Kcal
		% Daily Value*
Total Fat	7.19g	11%
Cholesterol	19mg	6%
Sodium	52.42mg	2%
Potassium	18.94mg	0%
Total Carbs	2.88g	1%
Sugars	0.17g	1%
Dietary Fiber	0.14g	1%
Protein	1.38g	3%
Vitamin C	1.8mg	3%
Vitamin A	0.1mg	3%
Iron	0.3mg	2%
Calcium	26.4mg	3%

Amount Per 100 g
Calories	494.86 Kcal (2072 kJ)
Calories from fat	399.12 Kcal
		% Daily Value*
Total Fat	44.35g	11%
Cholesterol	117.14mg	6%
Sodium	323.16mg	2%
Potassium	116.79mg	0%
Total Carbs	17.76g	1%
Sugars	1.06g	1%
Dietary Fiber	0.86g	1%
Protein	8.49g	3%
Vitamin C	11mg	3%
Vitamin A	0.5mg	3%
Iron	1.8mg	2%
Calcium	162.8mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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