Real Simple Jambalaya Recipe

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Real Simple Jambalaya
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Ingredients:

Directions:

  1. Saute the sausage in a Dutch oven over medium-high heat until lightly browned. Remove and set aside.
  2. Add the red pepper to the Dutch oven; saute 2 minutes. Add the celery, scallions, parsley, garlic, and thyme, stirring well. Cook another 3 minutes, then add the rice, still stirring. Add the chicken, combining well.
  3. Reduce heat to low and cook 5 minutes. Stir in the sausage, tomatoes, broth, bay leaves, salt, black pepper, and cayenne. Cover and cook 15 to 20 minutes or until the rice is done.
  4. Stir in the shrimp and lemon juice and cook until the shrimp are just done, another 3 to 5 minutes. Serve Warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 809.72 Kcal (3390 kJ)
Calories from fat 509.99 Kcal
% Daily Value*
Total Fat 56.67g 87%
Cholesterol 153.1mg 51%
Sodium 1321.1mg 55%
Potassium 374.23mg 8%
Total Carbs 50.3g 17%
Sugars 1.93g 8%
Dietary Fiber 2.21g 9%
Protein 23.61g 47%
Vitamin C 41.6mg 69%
Iron 2.9mg 16%
Calcium 59.4mg 6%
Amount Per 100 g
Calories 241.7 Kcal (1012 kJ)
Calories from fat 152.23 Kcal
% Daily Value*
Total Fat 16.91g 87%
Cholesterol 45.7mg 51%
Sodium 394.35mg 55%
Potassium 111.71mg 8%
Total Carbs 15.01g 17%
Sugars 0.58g 8%
Dietary Fiber 0.66g 9%
Protein 7.05g 47%
Vitamin C 12.4mg 69%
Iron 0.9mg 16%
Calcium 17.7mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.5
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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