Directions:
- Mix sugar, corn syrup, condensed milk, and water thoroughly. Cook over a low fire until the soft-boil stage, it'll say on your candy thermometer. Remove from heat.
- Add butter, vanilla, and pecans. Beat until the mixture holds its shape. Spoon onto buttered wax paper, and allow to cool. Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 393.64 Kcal (1648 kJ) | ||
| Calories from fat | 274.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.5g | 47% | |
|---|---|---|---|
| Cholesterol | 4.84mg | 2% | |
| Sodium | 21.69mg | 1% | |
| Potassium | 217.92mg | 5% | |
| Total Carbs | 30.75g | 10% | |
| Sugars | 26.49g | 106% | |
| Dietary Fiber | 3.55g | 14% | |
| Protein | 5g | 10% | |
| Vitamin C | 0.8mg | 1% | |
| Iron | 1.2mg | 7% | |
| Calcium | 66.7mg | 7% | |
| Amount Per 100 g | |||
| Calories | 542.94 Kcal (2273 kJ) | ||
| Calories from fat | 378.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 42.07g | 47% | |
|---|---|---|---|
| Cholesterol | 6.67mg | 2% | |
| Sodium | 29.92mg | 1% | |
| Potassium | 300.56mg | 5% | |
| Total Carbs | 42.42g | 10% | |
| Sugars | 36.54g | 106% | |
| Dietary Fiber | 4.89g | 14% | |
| Protein | 6.9g | 10% | |
| Vitamin C | 1.1mg | 1% | |
| Iron | 1.6mg | 7% | |
| Calcium | 92.1mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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