Raspberry Preserves Recipe

Posted by
Rate It!
Raspberry Preserves
Add your photo!
Ingredients
4
Count
Nutrition
669
Calories
Comments Print recipe

Ingredients:

Directions:

  1. Combine first 3 ingredients in a large stainless steel Dutch oven. Bring to a boil; cook 5 minutes, stirring occasionally. Add sugar; bring to a boil. Cook over medium heat until a candy thermometer registers 220°, stirring occasionally. Remove from heat; cool completely. Pour preserves into airtight containers; store in refrigerator.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 669.1 Kcal (2801 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 4.72mg 0%
Potassium 287.61mg 6%
Total Carbs 170.95g 57%
Sugars 157.69g 631%
Dietary Fiber 7.26g 29%
Protein 2.04g 4%
Vitamin C 73.8mg 123%
Iron 2.3mg 13%
Calcium 41.1mg 4%
Amount Per 100 g
Calories 202.82 Kcal (849 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.43mg 0%
Potassium 87.18mg 6%
Total Carbs 51.82g 57%
Sugars 47.8g 631%
Dietary Fiber 2.2g 29%
Protein 0.62g 4%
Vitamin C 22.4mg 123%
Iron 0.7mg 13%
Calcium 12.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 12.6
    Points
  • 18
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top