Directions:
- Puree thawed berries in processor.
- Strain into pitcher, pressing on solids in strainer to extract as much liquid as possible.
- Mix in lemon juice and sugar; stir until sugar dissolves.
- Mix in 2 cups water.
- Fill pitcher with ice.
- Let stand 5 minutes.
- Fill 4 to 6 tall glasses with ice; add lemonade.
- Garnish with lemon slices and fresh raspberries.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 110.75 Kcal (464 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 3.8mg | 0% | |
| Potassium | 85.65mg | 2% | |
| Total Carbs | 29.47g | 10% | |
| Sugars | 25.76g | 103% | |
| Dietary Fiber | 0.21g | 1% | |
| Protein | 0.07g | 0% | |
| Vitamin C | 30.4mg | 51% | |
| Calcium | 17.4mg | 2% | |
| Amount Per 100 g | |||
| Calories | 49.37 Kcal (207 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 1.69mg | 0% | |
| Potassium | 38.18mg | 2% | |
| Total Carbs | 13.14g | 10% | |
| Sugars | 11.48g | 103% | |
| Dietary Fiber | 0.09g | 1% | |
| Protein | 0.03g | 0% | |
| Vitamin C | 13.5mg | 51% | |
| Calcium | 7.8mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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