Raspberry-Glazed Pie Recipe

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Raspberry-Glazed Pie
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Ingredients
11
Count
Nutrition
262
Calories
Total time
30
Minutes
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Ingredients:

  • 3 tbsp cold water
  • filling:
  • 1 cup sugar
  • 3 tbsp plus 1-1/2 tsp cornstarch
  • 1 cup water
  • 2 tsp corn syrup
  • 1 package (3 oz) raspberry gelatin
  • 3-1/2 cups fresh raspberries
  • whipped topping, optional

Directions:

  1. Place baking mix in a small bowl; cut in butter until crumbly. Gradually add water, tossing with a fork until dough forms a ball. Press onto the bottom and up the sides of a 9-in. pie plate coated with cooking spray.
  2. Line unpricked pastry shell with a double thickness of heavy-duty foil. Bake at 450° for 8 minutes. Remove foil; bake 5 minutes longer. Cool on a wire rack.
  3. In a small saucepan, combine sugar and cornstarch. Stir in water and corn syrup until smooth. Bring to a boil, stirring constantly. Cook and stir for 2-3 minutes or until thickened. Remove from the heat; stir in gelatin until dissolved.
  4. Place raspberries in pie crust; pour gelatin mixture over top. Cover and refrigerate for at least 4 hours or until set. Serve with whipped topping if desired. Yield: 8 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 262.11 Kcal (1097 kJ)
Calories from fat 88.5 Kcal
% Daily Value*
Total Fat 9.83g 15%
Cholesterol 16.73mg 6%
Sodium 288.67mg 12%
Potassium 138.8mg 3%
Total Carbs 42.45g 14%
Sugars 24.47g 98%
Dietary Fiber 4.39g 18%
Protein 3g 6%
Vitamin C 14mg 23%
Vitamin A 0.1mg 2%
Iron 0.5mg 3%
Calcium 72.4mg 7%
Amount Per 100 g
Calories 176.07 Kcal (737 kJ)
Calories from fat 59.45 Kcal
% Daily Value*
Total Fat 6.61g 15%
Cholesterol 11.24mg 6%
Sodium 193.91mg 12%
Potassium 93.23mg 3%
Total Carbs 28.51g 14%
Sugars 16.43g 98%
Dietary Fiber 2.95g 18%
Protein 2.02g 6%
Vitamin C 9.4mg 23%
Iron 0.4mg 3%
Calcium 48.6mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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