Raspberry Chocolate Bars Recipe

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Raspberry Chocolate Bars
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Ingredients:

Directions:

  1. Preheat oven to 375°.
  2. Lightly spoon flour into a dry measuring cup; level with a knife. Combine flour, oats, baking soda, and salt in a small bowl, stirring well with a whisk. Set aside.
  3. Combine sugar and butter in a medium bowl, and beat with a mixer at medium speed until smooth. Add the flour mixture to butter mixture, and stir until well blended (mixture will be crumbly.)
  4. Remove 3/4 cup of dough; toss with chocolate chips. Set aside. Press the remaining dough into an 8-inch square baking pan, and spread evenly with jam. Sprinkle with chocolate chip mixture.
  5. Bake at 375° 30 minutes or until golden brown. Cool completely on a wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 150.73 Kcal (631 kJ)
Calories from fat 53.65 Kcal
% Daily Value*
Total Fat 5.96g 9%
Cholesterol 9.54mg 3%
Sodium 116.21mg 5%
Potassium 33.39mg 1%
Total Carbs 24.03g 8%
Sugars 14.47g 58%
Dietary Fiber 1.08g 4%
Protein 1.49g 3%
Iron 0.5mg 3%
Calcium 12.2mg 1%
Amount Per 100 g
Calories 322.87 Kcal (1352 kJ)
Calories from fat 114.92 Kcal
% Daily Value*
Total Fat 12.77g 9%
Cholesterol 20.44mg 3%
Sodium 248.92mg 5%
Potassium 71.53mg 1%
Total Carbs 51.47g 8%
Sugars 31g 58%
Dietary Fiber 2.31g 4%
Protein 3.18g 3%
Vitamin A 0.1mg 1%
Iron 1.2mg 3%
Calcium 26mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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