Directions:
- Preheat broiler. Toss shrimps with olive oil, lemon juice and Creole seasoning. Spread shrimps mixture in single layer on a baking sheet. Broil for 3 minutes, turning halfway through, or until opaque.
- Halve eggs; place egg whites on a plate. Put egg yolks in a medium bowl; mash with potato masher. Stir in yogurt, ranch seasoning mix, mustard and 11/2 tablespoons chives.
- Spoon egg yolk mixture into egg white cavities; top each with shrimp and garnish with remaining chives.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 199.89 Kcal (837 kJ) | ||
| Calories from fat | 118.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.14g | 20% | |
|---|---|---|---|
| Cholesterol | 206.59mg | 69% | |
| Sodium | 518.17mg | 22% | |
| Potassium | 107.21mg | 2% | |
| Total Carbs | 10.92g | 4% | |
| Sugars | 0.81g | 3% | |
| Dietary Fiber | 0.4g | 2% | |
| Protein | 10.03g | 20% | |
| Vitamin C | 1.2mg | 2% | |
| Iron | 0.9mg | 5% | |
| Calcium | 44.5mg | 4% | |
| Amount Per 100 g | |||
| Calories | 201.04 Kcal (842 kJ) | ||
| Calories from fat | 118.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.22g | 20% | |
|---|---|---|---|
| Cholesterol | 207.78mg | 69% | |
| Sodium | 521.16mg | 22% | |
| Potassium | 107.83mg | 2% | |
| Total Carbs | 10.98g | 4% | |
| Sugars | 0.81g | 3% | |
| Dietary Fiber | 0.4g | 2% | |
| Protein | 10.09g | 20% | |
| Vitamin C | 1.2mg | 2% | |
| Iron | 0.9mg | 5% | |
| Calcium | 44.8mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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