Ranch and Bacon Cheese Ball Recipe

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Ranch and Bacon Cheese Ball
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Ingredients
4
Count
Nutrition
196
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Take 2 packages of cream cheese (softened) and mix till slightly whipped.
  2. Add packet of ranch dressing and mix till incorporated.
  3. Fold in 1 cup shredded cheese.
  4. Pour bacon bits in a plate or pie tin.
  5. Form cream cheese mixture in to a ball with your hands.
  6. Roll ball in bacon bits till covered. Wrap cheese ball in plastic wrap and place in the fridge.
  7. When cheese ball feels firm, remove and serve with crackers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 196.34 Kcal (822 kJ)
Calories from fat 146.92 Kcal
% Daily Value*
Total Fat 16.32g 25%
Cholesterol 51.67mg 17%
Sodium 334.6mg 14%
Potassium 61.47mg 1%
Total Carbs 1.56g 1%
Sugars 0.76g 3%
Protein 10.19g 20%
Iron 0.3mg 2%
Calcium 239.9mg 24%
Amount Per 100 g
Calories 320.03 Kcal (1340 kJ)
Calories from fat 239.48 Kcal
% Daily Value*
Total Fat 26.61g 25%
Cholesterol 84.22mg 17%
Sodium 545.39mg 14%
Potassium 100.2mg 1%
Total Carbs 2.54g 1%
Sugars 1.23g 3%
Protein 16.61g 20%
Iron 0.5mg 2%
Calcium 391.1mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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