Directions:
- Boil potatoes whole and peel when cooled and set aside
- Boil eggs and peel and set aside
- In a bowl mix ricotta cheese with generous amount of garlic powder and some garlic season all
- Get roasting pan and litely drizzle bottom with oil
- Slice and sautee onions till just transparent in butter or margerine
- Start slicing potatoes and place on bottom of roaster till it just covers the bottom
- Then put some of the sauteed onions on top of that, spreading all over potatoes
- Then drop by spoonfuls the ricotta cheese mixture all over top of onions and potatoes
- Then drop by spoon the sour cream where there is no ricotta, sorta alternating drops
- Then slice kielbasi in circles and place all over top of cheese and sour cream to cover the entire top of it
- Then repeat layers until all is gone leaving the top layer as potatoes
- Place in 375 degree oven and bake for 1 hour
- Then take out and sprinkle cheddar cheese all over top and place back in oven for 5 mins or more, till all melted and gooey.
- Take out of oven and let sit for 5 minutes before serving. ENJOY
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 642.27 Kcal (2689 kJ) | ||
| Calories from fat | 388.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 43.18g | 66% | |
|---|---|---|---|
| Cholesterol | 259.15mg | 86% | |
| Sodium | 1194.11mg | 50% | |
| Potassium | 1121.29mg | 24% | |
| Total Carbs | 37.3g | 12% | |
| Sugars | 12.38g | 50% | |
| Dietary Fiber | 5.7g | 23% | |
| Protein | 22.5g | 45% | |
| Vitamin C | 23.9mg | 40% | |
| Vitamin A | 2mg | 67% | |
| Iron | 7.5mg | 42% | |
| Calcium | 161mg | 16% | |
| Amount Per 100 g | |||
| Calories | 165.78 Kcal (694 kJ) | ||
| Calories from fat | 100.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.15g | 66% | |
|---|---|---|---|
| Cholesterol | 66.89mg | 86% | |
| Sodium | 308.21mg | 50% | |
| Potassium | 289.42mg | 24% | |
| Total Carbs | 9.63g | 12% | |
| Sugars | 3.19g | 50% | |
| Dietary Fiber | 1.47g | 23% | |
| Protein | 5.81g | 45% | |
| Vitamin C | 6.2mg | 40% | |
| Vitamin A | 0.5mg | 67% | |
| Iron | 1.9mg | 42% | |
| Calcium | 41.6mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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