Directions:
- In a saucepan, combine raisins and water. Cook until plump. Drain and set aside raisins, reserving 10 tablespoons cooking liquid.
- In a bowl, cream shortening and sugar. Combine flour, cinnamon, cloves nutmeg and salt; set aside. Combine milk, soda, eggs and reserved cooking liquid. Add dry ingredients alternately with milk mixture to creamed mixture. Stir in cooked raisins. Pour into a greased 13-in. x 9-in. baking pan.
- Bake at 350° for 35-40 minutes or until a toothpick comes out clean. Cool on a wire rack. Just before serving, sprinkle with confectioners' sugar. Yield: 12-15 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 625.7 Kcal (2620 kJ) | ||
| Calories from fat | 94.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.55g | 16% | |
|---|---|---|---|
| Cholesterol | 43.17mg | 14% | |
| Sodium | 247.15mg | 10% | |
| Potassium | 270.73mg | 6% | |
| Total Carbs | 118.7g | 40% | |
| Sugars | 1.04g | 4% | |
| Dietary Fiber | 2.05g | 8% | |
| Protein | 10.87g | 22% | |
| Vitamin C | 1.4mg | 2% | |
| Iron | 1.1mg | 6% | |
| Calcium | 42.6mg | 4% | |
| Amount Per 100 g | |||
| Calories | 227.17 Kcal (951 kJ) | ||
| Calories from fat | 34.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.83g | 16% | |
|---|---|---|---|
| Cholesterol | 15.67mg | 14% | |
| Sodium | 89.73mg | 10% | |
| Potassium | 98.29mg | 6% | |
| Total Carbs | 43.1g | 40% | |
| Sugars | 0.38g | 4% | |
| Dietary Fiber | 0.74g | 8% | |
| Protein | 3.95g | 22% | |
| Vitamin C | 0.5mg | 2% | |
| Iron | 0.4mg | 6% | |
| Calcium | 15.5mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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