Directions:
- Chop the olives finely and mix with all other crust ingredients.
- Sprinkle the rack with salt and pepper. Heat the oil in a non-stick frying pan and sear the rack on both sides (about 1 minute per side), until browned.
- Transfer rack of lamb to a cookie sheet. Spread the crust ingredients over the top of the lamb, and sort of press it on.
- Bake in a 350F oven for 25-30 minutes. Then turn on the broiler and broil the lamb for about a minute to crisp up the crust a bit.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 378.43 Kcal (1584 kJ) | ||
| Calories from fat | 251.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.9g | 43% | |
|---|---|---|---|
| Cholesterol | 169.19mg | 56% | |
| Sodium | 703.63mg | 29% | |
| Potassium | 60.09mg | 1% | |
| Total Carbs | 1.73g | 1% | |
| Sugars | 0.22g | 1% | |
| Dietary Fiber | 0.5g | 2% | |
| Protein | 26.96g | 54% | |
| Vitamin C | 1.3mg | 2% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 179.8mg | 999% | |
| Calcium | 137.1mg | 14% | |
| Amount Per 100 g | |||
| Calories | 134.08 Kcal (561 kJ) | ||
| Calories from fat | 88.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.89g | 43% | |
|---|---|---|---|
| Cholesterol | 59.95mg | 56% | |
| Sodium | 249.3mg | 29% | |
| Potassium | 21.29mg | 1% | |
| Total Carbs | 0.61g | 1% | |
| Sugars | 0.08g | 1% | |
| Dietary Fiber | 0.18g | 2% | |
| Protein | 9.55g | 54% | |
| Vitamin C | 0.4mg | 2% | |
| Iron | 63.7mg | 999% | |
| Calcium | 48.6mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Cumin-Crusted Chicken Cheddar Quesadillas W/ Basil Sour Cream
Ground cumin, Salt, Pepper, Cayenne pepper and 10 more.. -
Beef Patties With Cream Sauce
Egg, Milk, Catsup, Quick oats, Chopped onion and 12 more.. -
Braised Veal Shanks
Veal demiglace (16 fl oz) and 18 more.. -
Turkey Roasted and Champagne-Basted Turkey
Salt, Fresh ground pepper, Celery salt and 8 more.. -
My Favorite Meatballs and Sauce
Ground pork (could use ground beef), Milk, Egg and 25 more.. -
Gilded Saffron and Butter Basted Roast Turkey With Herb Garland
Free-range fresh whole turkey, Onion, peeled and quartered and 15 more.. -
Spinach Feta Balls
Frozen chopped spinach and 10 more.. -
Pan Fried Tofu With Yoghurt Sauce And Soy Puffs
Extra firm tofu, Garam masala powder, Salt, Pepper and 12 more..
Also Try
-
-
-
-
Rack of Lamb with Minted Pea Puree
Rack of lamb (6-8 point), Mint leaf, Garlic, chopped and 7 more.. -
Rack of Lamb With Chilli-Mint Sauce
Fish sauce, Garlic cloves, crushed, Sweet chili sauce and 11 more.. -
-
Rack of Lamb with Toasted Hazelnut Butter
Lamb racks, Hazelnuts, Butter, Hot pepper flakes and 2 more.. -
Rack of Lamb With Pistachio Pesto, Worth the Effort!
Raw unsalted pistachios, Fresh thyme leave and 7 more.. -
Rack of Lamb with Garlic-Herb Crust
Rib ) lamb roasts (1 1/2 lb each), frenched, Salt, Pepper and 10 more.. -
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
