Directions:
- Brown beef in skillet.
- Drain and put in unbaked pie crust.
- Mix all other ingredients and pour over ground beef.
- Bake at 350F for 40 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2116.89 Kcal (8863 kJ) | ||
| Calories from fat | 1408.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 156.54g | 241% | |
|---|---|---|---|
| Cholesterol | 179.34mg | 60% | |
| Sodium | 2056.4mg | 86% | |
| Potassium | 639.02mg | 14% | |
| Total Carbs | 129.17g | 43% | |
| Sugars | 4.51g | 18% | |
| Dietary Fiber | 8.92g | 36% | |
| Protein | 50.48g | 101% | |
| Vitamin C | 0.6mg | 1% | |
| Vitamin A | 0.6mg | 20% | |
| Iron | 11.3mg | 63% | |
| Calcium | 329.7mg | 33% | |
| Amount Per 100 g | |||
| Calories | 350.14 Kcal (1466 kJ) | ||
| Calories from fat | 233.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.89g | 241% | |
|---|---|---|---|
| Cholesterol | 29.66mg | 60% | |
| Sodium | 340.14mg | 86% | |
| Potassium | 105.7mg | 14% | |
| Total Carbs | 21.37g | 43% | |
| Sugars | 0.75g | 18% | |
| Dietary Fiber | 1.48g | 36% | |
| Protein | 8.35g | 101% | |
| Vitamin C | 0.1mg | 1% | |
| Vitamin A | 0.1mg | 20% | |
| Iron | 1.9mg | 63% | |
| Calcium | 54.5mg | 33% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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