Quick Spinach Salad Recipe

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Quick Spinach Salad
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Ingredients:

Directions:

  1. Remove stems from spinach, was leaves thoroughly, and pat dry. Tear into bite size pieces. combine mayo, and orange juice, stir well, set aside.
  2. Just before serving, chop apple. combine spinach, apple and bacon in large bowl. Serve with dressing, add pepper to taste.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 494.53 Kcal (2070 kJ)
Calories from fat 329.15 Kcal
% Daily Value*
Total Fat 36.57g 56%
Cholesterol 87.98mg 29%
Sodium 2034.59mg 85%
Potassium 782.26mg 17%
Total Carbs 16.34g 5%
Sugars 9.84g 39%
Dietary Fiber 2.18g 9%
Protein 26.75g 53%
Vitamin C 36.5mg 61%
Iron 3.3mg 19%
Calcium 71.9mg 7%
Amount Per 100 g
Calories 229.32 Kcal (960 kJ)
Calories from fat 152.63 Kcal
% Daily Value*
Total Fat 16.96g 56%
Cholesterol 40.8mg 29%
Sodium 943.47mg 85%
Potassium 362.74mg 17%
Total Carbs 7.58g 5%
Sugars 4.56g 39%
Dietary Fiber 1.01g 9%
Protein 12.4g 53%
Vitamin C 16.9mg 61%
Iron 1.5mg 19%
Calcium 33.4mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.5
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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