Quick Pasta Carbonara Recipe

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Quick Pasta Carbonara
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Ingredients
7
Count
Nutrition
310
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Cook pasta as directed on package. Meanwhile, cook bacon in large skillet until crisp. Remove bacon from skillet with slotted spoon, reserving 2 tablespoons drippings in skillet. Drain bacon on paper towels.
  2. Add remaining ingredients to reserved drippings; cook on low heat until cream cheese is melted and mixture is well blended and heated through.
  3. Drain pasta; place in large bowl. Add cream cheese sauce and bacon; mix lightly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 309.74 Kcal (1297 kJ)
Calories from fat 49.15 Kcal
% Daily Value*
Total Fat 5.46g 8%
Cholesterol 44.08mg 15%
Sodium 833.03mg 35%
Potassium 141.15mg 3%
Total Carbs 41.33g 14%
Sugars 5.87g 23%
Dietary Fiber 1.71g 7%
Protein 11.73g 23%
Vitamin C 14mg 23%
Iron 1.3mg 7%
Calcium 104.9mg 10%
Amount Per 100 g
Calories 129.14 Kcal (541 kJ)
Calories from fat 20.49 Kcal
% Daily Value*
Total Fat 2.28g 8%
Cholesterol 18.38mg 15%
Sodium 347.31mg 35%
Potassium 58.85mg 3%
Total Carbs 17.23g 14%
Sugars 2.45g 23%
Dietary Fiber 0.71g 7%
Protein 4.89g 23%
Vitamin C 5.9mg 23%
Iron 0.5mg 7%
Calcium 43.7mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.3
    Points
  • 7
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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