Quick, Low Fat Chocolate Chip Nut Cookies Recipe

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Quick, Low Fat Chocolate Chip Nut Cookies
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Ingredients
7
Count
Nutrition
61
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Beat egg whites until frothy; add salt and beat until stiffened.
  2. Add in the sugar and beat until thickened.
  3. Add almond and vanilla extracts and then nuts and chips.
  4. Blend well.
  5. Drop dough on to parchment-lined baking sheet.
  6. Bake at 350°F.
  7. Turn off heat and forget about them, take a nap and relax!
  8. They will be ready to be gobbled up!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 60.95 Kcal (255 kJ)
Calories from fat 37.74 Kcal
% Daily Value*
Total Fat 4.19g 6%
Sodium 28.94mg 1%
Potassium 39.39mg 1%
Total Carbs 5.22g 2%
Sugars 0.2g 1%
Dietary Fiber 0.15g 1%
Protein 1.06g 2%
Iron 0.4mg 2%
Calcium 7.3mg 1%
Amount Per 100 g
Calories 473.32 Kcal (1982 kJ)
Calories from fat 293.04 Kcal
% Daily Value*
Total Fat 32.56g 6%
Sodium 224.75mg 1%
Potassium 305.84mg 1%
Total Carbs 40.55g 2%
Sugars 1.56g 1%
Dietary Fiber 1.2g 1%
Protein 8.26g 2%
Vitamin C 0.3mg 0%
Iron 2.8mg 2%
Calcium 56.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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