Quick Cinnamon Twists Recipe

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Quick Cinnamon Twists
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Ingredients:

Directions:

  1. Heat oven to 375. Grease a cookie sheet.
  2. Combine sugar and cinnamon.
  3. Seperate biscuit dough into 10 biscuits.
  4. Roll each into 12 inch pencil like strips.
  5. Dip in butter. Roll in cinnamon and sugar.
  6. Fold each strip in half and twist.
  7. Place on cookie sheet.
  8. Bake at 375 for 12 to 15 minutes or until golden brown.
  9. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 404.9 Kcal (1695 kJ)
Calories from fat 145.67 Kcal
% Daily Value*
Total Fat 16.19g 25%
Sodium 1016.53mg 42%
Potassium 187.81mg 4%
Total Carbs 59.36g 20%
Sugars 15.89g 64%
Dietary Fiber 2.53g 10%
Protein 8.14g 16%
Vitamin A 0.1mg 3%
Iron 2.4mg 13%
Calcium 34.4mg 3%
Amount Per 100 g
Calories 304.83 Kcal (1276 kJ)
Calories from fat 109.66 Kcal
% Daily Value*
Total Fat 12.18g 25%
Sodium 765.28mg 42%
Potassium 141.39mg 4%
Total Carbs 44.69g 20%
Sugars 11.96g 64%
Dietary Fiber 1.9g 10%
Protein 6.12g 16%
Vitamin A 0.1mg 3%
Iron 1.8mg 13%
Calcium 25.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.9
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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