Quick Apple Turnovers Recipe

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Quick Apple Turnovers
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Ingredients:

Directions:

  1. Cook chopped apples, cinnamon, brown sugar and orange juice together in a saucepan for approximately 5 minutes or until apple is softened slightly.
  2. Fold through raspberries and allow to cool.
  3. Cut each strip of puff pastry in half and lay one of the halves in sandwich maker.
  4. Top the halves of pastry with apple filling, and place other pastry half on top of each and close sandwich maker.
  5. Cook until golden on the outside, about 3 minutes.
  6. Turn out filled pastry and trim edges to neaten.
  7. Dust with icing sugar and serve with whipped cream or ice-cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 175.55 Kcal (735 kJ)
Calories from fat 83.09 Kcal
% Daily Value*
Total Fat 9.23g 14%
Cholesterol 0.93mg 0%
Sodium 60.72mg 3%
Potassium 106.23mg 2%
Total Carbs 21.95g 7%
Sugars 8.69g 35%
Dietary Fiber 1.8g 7%
Protein 1.83g 4%
Vitamin C 8.2mg 14%
Iron 0.7mg 4%
Calcium 13.3mg 1%
Amount Per 100 g
Calories 177.65 Kcal (744 kJ)
Calories from fat 84.08 Kcal
% Daily Value*
Total Fat 9.34g 14%
Cholesterol 0.94mg 0%
Sodium 61.45mg 3%
Potassium 107.5mg 2%
Total Carbs 22.21g 7%
Sugars 8.79g 35%
Dietary Fiber 1.82g 7%
Protein 1.85g 4%
Vitamin C 8.3mg 14%
Iron 0.7mg 4%
Calcium 13.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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