Directions:
- Mix the dry ingredients.
- Beat the egg and add to the milk.
- Combine the milk mix with the dry ingredients.
- Cover and boil for 3 hours.
- Serve with Madeira Sauce poured over the pudding. (Iced Madeira Sauce Iced Madeira Sauce reccomended.).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 550.53 Kcal (2305 kJ) | ||
| Calories from fat | 254.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.32g | 44% | |
|---|---|---|---|
| Cholesterol | 70mg | 23% | |
| Sodium | 331.7mg | 14% | |
| Potassium | 862.36mg | 18% | |
| Total Carbs | 52.96g | 18% | |
| Sugars | 41.51g | 166% | |
| Dietary Fiber | 1.7g | 7% | |
| Protein | 18.11g | 36% | |
| Vitamin C | 11.6mg | 19% | |
| Iron | 1.1mg | 6% | |
| Calcium | 633.3mg | 63% | |
| Amount Per 100 g | |||
| Calories | 86.61 Kcal (363 kJ) | ||
| Calories from fat | 40.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.45g | 44% | |
|---|---|---|---|
| Cholesterol | 11.01mg | 23% | |
| Sodium | 52.18mg | 14% | |
| Potassium | 135.66mg | 18% | |
| Total Carbs | 8.33g | 18% | |
| Sugars | 6.53g | 166% | |
| Dietary Fiber | 0.27g | 7% | |
| Protein | 2.85g | 36% | |
| Vitamin C | 1.8mg | 19% | |
| Iron | 0.2mg | 6% | |
| Calcium | 99.6mg | 63% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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