Directions:
- Cream margarine and sugar.
- Add applesauce, pumpkin and spices.
- Mix well and add flour and baking soda.
- Put batter in muffin tin. Fill the tin full as these muffins do not rise much. Bake at 350°F for 20-25 minute These muffins are best warm but keep for days when stored properly. So grab a cup of tea and a hot muffin and enjoy fall!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 430.06 Kcal (1801 kJ) | ||
| Calories from fat | 75.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.37g | 13% | |
|---|---|---|---|
| Sodium | 431.63mg | 18% | |
| Potassium | 128.6mg | 3% | |
| Total Carbs | 84.11g | 28% | |
| Sugars | 37.51g | 150% | |
| Dietary Fiber | 1.65g | 7% | |
| Protein | 4.61g | 9% | |
| Vitamin C | 5.1mg | 8% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 4.4mg | 24% | |
| Calcium | 48.5mg | 5% | |
| Amount Per 100 g | |||
| Calories | 210.05 Kcal (879 kJ) | ||
| Calories from fat | 36.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.09g | 13% | |
|---|---|---|---|
| Sodium | 210.82mg | 18% | |
| Potassium | 62.81mg | 3% | |
| Total Carbs | 41.08g | 28% | |
| Sugars | 18.32g | 150% | |
| Dietary Fiber | 0.81g | 7% | |
| Protein | 2.25g | 9% | |
| Vitamin C | 2.5mg | 8% | |
| Iron | 2.2mg | 24% | |
| Calcium | 23.7mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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