Pumpkin Chip Drops Recipe

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Pumpkin Chip Drops
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Ingredients
12
Count
Nutrition
288
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. In a bowl, cream the butter and sugars. Beat in egg and vanilla. Combine flour, oats, baking soda, cinnamon and salt; add to the creamed mixture alternately with pumpkin. Stir in the chocolate chips.
  2. Drop by tablespoonfuls 2 in. apart onto greased baking sheets. Bake at 350° for 9-12 minutes or until golden brown. Cool on wire racks. Yield: 4 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 287.95 Kcal (1206 kJ)
Calories from fat 75.56 Kcal
% Daily Value*
Total Fat 8.4g 13%
Cholesterol 27.16mg 9%
Sodium 108.12mg 5%
Potassium 45.68mg 1%
Total Carbs 48.86g 16%
Sugars 14.75g 59%
Dietary Fiber 0.62g 2%
Protein 3.4g 7%
Vitamin C 0.4mg 1%
Vitamin A 0.2mg 7%
Iron 0.4mg 2%
Calcium 15.6mg 2%
Amount Per 100 g
Calories 270.76 Kcal (1134 kJ)
Calories from fat 71.05 Kcal
% Daily Value*
Total Fat 7.89g 13%
Cholesterol 25.53mg 9%
Sodium 101.67mg 5%
Potassium 42.96mg 1%
Total Carbs 45.95g 16%
Sugars 13.87g 59%
Dietary Fiber 0.58g 2%
Protein 3.19g 7%
Vitamin C 0.4mg 1%
Vitamin A 0.2mg 7%
Iron 0.4mg 2%
Calcium 14.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.3
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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