Pumpkin Bread Pudding Brulee Recipe

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Pumpkin Bread Pudding Brulee
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Ingredients
13
Count
Nutrition
295
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. Stir half and half and 3/4 cup sugar in medium saucepan over medium heat until sugar dissolves.
  2. Remove saucepan from heat; cool mixture to lukewarm.
  3. Spread butter over 1 side of each bread slice.
  4. Cut bread into 3/4 inch pieces.
  5. Divide among six 1 1/4 cup soufflé dishes or custard cups.
  6. Whisk pumpkin, yolks, liqueur, vanilla, nutmeg and salt in medium bowl until blended.
  7. Add half and half mixture; whisk until smooth.
  8. Pour pumpkin custard over bread in dishes, dividing equally.
  9. Let stand thirty minutes, occasionally pressing on bread to submerge.
  10. Preheat oven to 350 degrees.
  11. Place soufflé dishes in large roasting pan.
  12. Pour enough hot water into roasting pan to come halfway up sides of soufflé dishes; tent loosely with foil.
  13. Place roasting pan in oven. Bake puddings until knife inserted into center comes out clean, about 45 minutes.
  14. Cool,cover and refrigerate at least 4 hours or overnight.
  15. Before serving, preheat broiler.
  16. Spoon 1 Tablespoon whipping cream over top of each pudding.
  17. Sprinkle 1 Tablespoon brown sugar over each.
  18. Broil puddings until tops are bubbly and golden brown, watching closely to avoid burning, about 2 minutes.
  19. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 294.87 Kcal (1235 kJ)
Calories from fat 190.38 Kcal
% Daily Value*
Total Fat 21.15g 33%
Cholesterol 207.94mg 69%
Sodium 110.25mg 5%
Potassium 166.6mg 4%
Total Carbs 19.61g 7%
Sugars 14.9g 60%
Dietary Fiber 0.02g 0%
Protein 7.89g 16%
Vitamin C 1.2mg 2%
Iron 0.8mg 5%
Calcium 110.8mg 11%
Amount Per 100 g
Calories 165.46 Kcal (693 kJ)
Calories from fat 106.83 Kcal
% Daily Value*
Total Fat 11.87g 33%
Cholesterol 116.68mg 69%
Sodium 61.87mg 5%
Potassium 93.49mg 4%
Total Carbs 11.01g 7%
Sugars 8.36g 60%
Dietary Fiber 0.01g 0%
Protein 4.43g 16%
Vitamin C 0.6mg 2%
Iron 0.5mg 5%
Calcium 62.2mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.7
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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