Directions:
- Preheat oven to 350°.
- Weigh or lightly spoon flours into dry measuring cups; level with a knife. Combine flours, cinnamon, and next 5 ingredients (through salt) in a medium bowl, stirring with a whisk. Make a well in center of mixture. Combine sugar and next 3 ingredients (through eggs), stirring with a whisk. Stir in canned pumpkin; add to flour mixture, stirring just until moist. Spoon batter into 2 (9 x 5inch) or 4 (5 x 3inch) loaf pans coated with cooking spray.
- Bake large loaves at 350° for 1 hour; bake small loaves at 350° for 25 minutes. Loaves are done when a wooden pick inserted in center comes out clean. Cut each large loaf into 12 slices; each small loaf into 6 slices.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3418.77 Kcal (14314 kJ) | ||
| Calories from fat | 1487.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 165.26g | 254% | |
|---|---|---|---|
| Cholesterol | 558mg | 186% | |
| Sodium | 4764.47mg | 199% | |
| Potassium | 678.95mg | 14% | |
| Total Carbs | 439.52g | 147% | |
| Sugars | 178.03g | 712% | |
| Dietary Fiber | 10.32g | 41% | |
| Protein | 48.69g | 97% | |
| Vitamin C | 2.8mg | 5% | |
| Iron | 19mg | 105% | |
| Calcium | 187.8mg | 19% | |
| Amount Per 100 g | |||
| Calories | 352.82 Kcal (1477 kJ) | ||
| Calories from fat | 153.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.06g | 254% | |
|---|---|---|---|
| Cholesterol | 57.59mg | 186% | |
| Sodium | 491.7mg | 199% | |
| Potassium | 70.07mg | 14% | |
| Total Carbs | 45.36g | 147% | |
| Sugars | 18.37g | 712% | |
| Dietary Fiber | 1.07g | 41% | |
| Protein | 5.02g | 97% | |
| Vitamin C | 0.3mg | 5% | |
| Iron | 2mg | 105% | |
| Calcium | 19.4mg | 19% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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