Directions:
- Beat 4 eggs gently with 3 cups of sugar. Add 1 cup of oil
- Add 1/3 cup of water
- Add 2 cups =1 /16 oz. can of pumpkin.
- Add 31/2 cups of sifted flour, 2 tsps. of baking soda, 1/2 teaspoons salt, and 1 teaspoons of cinnamon and mix thoroughly.
- Add 11/2 cups of chopped nuts.
- Put in 3 loaf pans and bake at 350 degree for 1 hour or until done.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 639.38 Kcal (2677 kJ) | ||
| Calories from fat | 419.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 46.67g | 72% | |
|---|---|---|---|
| Cholesterol | 81.84mg | 27% | |
| Sodium | 495.92mg | 21% | |
| Potassium | 309.98mg | 7% | |
| Total Carbs | 53.67g | 18% | |
| Sugars | 46.96g | 188% | |
| Dietary Fiber | 3.02g | 12% | |
| Protein | 7.03g | 14% | |
| Vitamin C | 2.7mg | 5% | |
| Vitamin A | 0.6mg | 20% | |
| Iron | 2.6mg | 14% | |
| Calcium | 37.1mg | 4% | |
| Amount Per 100 g | |||
| Calories | 332.25 Kcal (1391 kJ) | ||
| Calories from fat | 218.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.25g | 72% | |
|---|---|---|---|
| Cholesterol | 42.53mg | 27% | |
| Sodium | 257.7mg | 21% | |
| Potassium | 161.08mg | 7% | |
| Total Carbs | 27.89g | 18% | |
| Sugars | 24.4g | 188% | |
| Dietary Fiber | 1.57g | 12% | |
| Protein | 3.65g | 14% | |
| Vitamin C | 1.4mg | 5% | |
| Vitamin A | 0.3mg | 20% | |
| Iron | 1.3mg | 14% | |
| Calcium | 19.3mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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