Pumpkin Bread Recipe

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Pumpkin Bread
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Ingredients
15
Count
Nutrition
1288
Calories
Total time
11
Minutes
Comments Print recipe

Ingredients:

  • 3 cups sugar
  • 4 eggs
  • 2 cups pumpkin
  • 1 cup oil
  • 3 1/3 cups flour
  • 1 1/2 tsp salt
  • 1 tsp cinnamon
  • 1 tsp nutmeg
  • 1/8 tsp mace
  • 1/8 tsp allspice
  • 1/4 tsp ginger
  • 1/3 cup water

Directions:

  1. Combine sugar, eggs, pumpkin and oil, mix well.
  2. In a separate bowl, combine the other dry ingredients, mix together then add slowly to the pumpkin mixture.
  3. Add chopped nuts.
  4. Grease and flour 2 loaf pans and fill pans.
  5. Bake at 350 for 1 – 1-1/4 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1288.23 Kcal (5394 kJ)
Calories from fat 646.11 Kcal
% Daily Value*
Total Fat 71.79g 110%
Cholesterol 109.12mg 36%
Sodium 2898.03mg 121%
Potassium 642.85mg 14%
Total Carbs 150.03g 50%
Sugars 60.97g 244%
Dietary Fiber 10.84g 43%
Protein 17.9g 36%
Vitamin C 3.8mg 6%
Iron 7.8mg 43%
Calcium 353.6mg 35%
Amount Per 100 g
Calories 382.44 Kcal (1601 kJ)
Calories from fat 191.81 Kcal
% Daily Value*
Total Fat 21.31g 110%
Cholesterol 32.39mg 36%
Sodium 860.35mg 121%
Potassium 190.85mg 14%
Total Carbs 44.54g 50%
Sugars 18.1g 244%
Dietary Fiber 3.22g 43%
Protein 5.31g 36%
Vitamin C 1.1mg 6%
Iron 2.3mg 43%
Calcium 105mg 35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 30.9
    Points
  • 36
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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