Pumpkin Bread Recipe

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Ingredients:

Serving

3 cups sugar
4 eggs
2 cups pumpkin
1 cup oil
3 1/3 cups flour
2 tsp baking powder
2 tsp baking soda
1 1/2 tsp salt
1 tsp cinnamon
1 tsp nutmeg
1/8 tsp mace
1/8 tsp allspice
1/4 tsp ginger
1 cup nuts, chopped
1/3 cup water

Directions:

Combine sugar, eggs, pumpkin and oil, mix well.
In a separate bowl, combine the other dry ingredients, mix together then add slowly to the pumpkin mixture.
Add chopped nuts.
Grease and flour 2 loaf pans and fill pans.
Bake at 350 for 1 – 1-1/4 hours.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1288.23 Kcal (5394 kJ)
Calories from fat	646.11 Kcal
		% Daily Value*
Total Fat	71.79g	110%
Cholesterol	109.12mg	36%
Sodium	2898.03mg	121%
Potassium	642.85mg	14%
Total Carbs	150.03g	50%
Sugars	60.97g	244%
Dietary Fiber	10.84g	43%
Protein	17.9g	36%
Vitamin C	3.8mg	6%
Iron	7.8mg	43%
Calcium	353.6mg	35%

Amount Per 100 g
Calories	382.44 Kcal (1601 kJ)
Calories from fat	191.81 Kcal
		% Daily Value*
Total Fat	21.31g	110%
Cholesterol	32.39mg	36%
Sodium	860.35mg	121%
Potassium	190.85mg	14%
Total Carbs	44.54g	50%
Sugars	18.1g	244%
Dietary Fiber	3.22g	43%
Protein	5.31g	36%
Vitamin C	1.1mg	6%
Iron	2.3mg	43%
Calcium	105mg	35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.