Puerto Vallarta Pie Recipe

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Ingredients:

Serving

1 (1/4 oz) envelope unflavored gelatin
1 cup sugar
1 tsp salt
4 eggs, separated
1 cup lime juice, freshly squeezed
1/3 cup tequila
2 tbsp orange liqueur
10 inches pie crusts, baked
1/4 cup whipping cream, whipped and sweetened to taste
8 pieces lime peel, twists for garnish

Directions:

Combine gelatin,1/2 cup sugar and salt in heavy saucepan.
Beat egg yolks and lime juice together until foamy; stir into gelatin mixture.
Cook about 3 minutes over low heat, stirring until gelatin is completely disolved.
Stir in tequila, orange liqeur and lime peel.
Cool and refrigerate until mixture is thick but not set.
Beat eggs whites until foamy.
Slowly add remaining 1/2 cup sugar and continue beating until stiff peaks form.
Fold egg whites into gelatin mixture.
Turn into pie crust and chill thoroughly.
Pipe or spoon sweetened whipped cream around the edge of pie and garnish with lime peel twists.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1649.07 Kcal (6904 kJ)
Calories from fat	771.38 Kcal
		% Daily Value*
Total Fat	85.71g	132%
Cholesterol	100.35mg	33%
Sodium	1499.74mg	62%
Potassium	534.07mg	11%
Total Carbs	200.21g	67%
Sugars	17.4g	70%
Dietary Fiber	6.75g	27%
Protein	22.43g	45%
Vitamin C	30.5mg	51%
Vitamin A	0.8mg	25%
Iron	5.1mg	28%
Calcium	199.6mg	20%

Amount Per 100 g
Calories	408.44 Kcal (1710 kJ)
Calories from fat	191.05 Kcal
		% Daily Value*
Total Fat	21.23g	132%
Cholesterol	24.85mg	33%
Sodium	371.45mg	62%
Potassium	132.28mg	11%
Total Carbs	49.59g	67%
Sugars	4.31g	70%
Dietary Fiber	1.67g	27%
Protein	5.55g	45%
Vitamin C	7.6mg	51%
Vitamin A	0.2mg	25%
Iron	1.3mg	28%
Calcium	49.4mg	20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

39.3

Points
45

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium,
High in Total Fat

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