Provolone Onion Dip Recipe

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Ingredients:

Serving

Directions:

Preheat the oven to 350 degrees F (175 degrees C).
In a medium bowl, mix together the onion, mayonnaise, and provolone cheese. Transfer to a small casserole dish.
Bake for 30 minutes in the preheated oven, until the onions are tender and top is golden.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	270.66 Kcal (1133 kJ)
Calories from fat	238.2 Kcal
		% Daily Value*
Total Fat	26.47g	41%
Cholesterol	27.46mg	9%
Sodium	494mg	21%
Potassium	40.83mg	1%
Total Carbs	2.17g	1%
Sugars	2.12g	8%
Protein	7.08g	14%
Iron	0.3mg	1%
Calcium	201.3mg	20%

Amount Per 100 g
Calories	282.76 Kcal (1184 kJ)
Calories from fat	248.86 Kcal
		% Daily Value*
Total Fat	27.65g	41%
Cholesterol	28.68mg	9%
Sodium	516.08mg	21%
Potassium	42.66mg	1%
Total Carbs	2.26g	1%
Sugars	2.22g	8%
Protein	7.4g	14%
Iron	0.3mg	1%
Calcium	210.3mg	20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.