Priscilla's Cupcakes Recipe

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Priscilla's Cupcakes
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Ingredients
11
Count
Nutrition
542
Calories
Total time
27
Minutes
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Ingredients:

  • 1 1/2 cups flour
  • 1/2 cup sugar
  • 1/4 cup cocoa
  • 1/2 tsp salt
  • 1/3 cup water
  • 3 tbsp oil
  • 1 tbsp vinegar
  • 1 tsp vanilla
  • 1/3 cup chocolate chips (optional)

Directions:

  1. Combine dry ingredients, make a well in center.
  2. In separate bowl combine remaining ingredients except chocolate chips.
  3. Pour into well, stir just until mixed, fold in chocolate chips.
  4. Pour into paper lined muffin tins, spray paper with pam.
  5. Bake at 375 for 12 min or until test done.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 542.09 Kcal (2270 kJ)
Calories from fat 195.88 Kcal
% Daily Value*
Total Fat 21.76g 33%
Sodium 1591.67mg 66%
Potassium 252.13mg 5%
Total Carbs 79.81g 27%
Sugars 21.92g 88%
Dietary Fiber 5.44g 22%
Protein 7.54g 15%
Vitamin C 7.5mg 12%
Iron 3.3mg 18%
Calcium 159.8mg 16%
Amount Per 100 g
Calories 329.6 Kcal (1380 kJ)
Calories from fat 119.1 Kcal
% Daily Value*
Total Fat 13.23g 33%
Sodium 967.77mg 66%
Potassium 153.3mg 5%
Total Carbs 48.53g 27%
Sugars 13.33g 88%
Dietary Fiber 3.31g 22%
Protein 4.58g 15%
Vitamin C 4.5mg 12%
Iron 2mg 18%
Calcium 97.1mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.9
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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