Directions:
- In a large skillet, melt butter over medium high heat. Add eggs and pretzels to pan. Cook, stirring occasionally, until eggs are set. Serve hot.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 594.11 Kcal (2487 kJ) | ||
| Calories from fat | 233.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.94g | 40% | |
|---|---|---|---|
| Cholesterol | 672.57mg | 224% | |
| Sodium | 945.01mg | 39% | |
| Potassium | 320.48mg | 7% | |
| Total Carbs | 61.27g | 20% | |
| Dietary Fiber | 1.73g | 7% | |
| Protein | 29.85g | 60% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 7mg | 39% | |
| Calcium | 120.1mg | 12% | |
| Amount Per 100 g | |||
| Calories | 220.57 Kcal (923 kJ) | ||
| Calories from fat | 86.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.63g | 40% | |
|---|---|---|---|
| Cholesterol | 249.7mg | 224% | |
| Sodium | 350.85mg | 39% | |
| Potassium | 118.98mg | 7% | |
| Total Carbs | 22.75g | 20% | |
| Dietary Fiber | 0.64g | 7% | |
| Protein | 11.08g | 60% | |
| Iron | 2.6mg | 39% | |
| Calcium | 44.6mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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