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Prep Time: 0 Minutes Cook Time: 4 Minutes |
Ready In: 4 Minutes Servings: 2 |
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Saw this also and brought it here sound good and simple Ingredients:
8 egg, beaten |
1 tablespoon butter |
1 1/2 cups mini pretzels |
Directions:
1. In a large skillet, melt butter over medium high heat. Add eggs and pretzels to pan. Cook, stirring occasionally, until eggs are set. Serve hot. |
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