Directions:
- 1st layer (first 8 ingredients):.
- Melt butter and cocoa; add graham crackers, vanilla, egg, 1/2 cup powdered sugar, coconut, and chopped nuts.
- Press mixture into a 9x13 pan.
- Put in refrigerator to set while making 2nd layer.
- 2nd Layer:.
- Cream butter until light and fluffy.
- Mix in milk and pudding.
- Beat in 2 cups powdered sugar until smooth.
- Spread over first layer. Put in refrigerator to set.
- Top:.
- When set, melt chocolate bar and spread over top.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 889.03 Kcal (3722 kJ) | ||
| Calories from fat | 460.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 51.16g | 79% | |
|---|---|---|---|
| Cholesterol | 56.01mg | 19% | |
| Sodium | 723.28mg | 30% | |
| Potassium | 1263mg | 27% | |
| Total Carbs | 102g | 34% | |
| Sugars | 58.74g | 235% | |
| Dietary Fiber | 1.13g | 5% | |
| Protein | 7.93g | 16% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.2mg | 7% | |
| Iron | 1.3mg | 7% | |
| Calcium | 60.3mg | 6% | |
| Amount Per 100 g | |||
| Calories | 494.78 Kcal (2072 kJ) | ||
| Calories from fat | 256.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.47g | 79% | |
|---|---|---|---|
| Cholesterol | 31.17mg | 19% | |
| Sodium | 402.53mg | 30% | |
| Potassium | 702.9mg | 27% | |
| Total Carbs | 56.77g | 34% | |
| Sugars | 32.69g | 235% | |
| Dietary Fiber | 0.63g | 5% | |
| Protein | 4.42g | 16% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 7% | |
| Iron | 0.7mg | 7% | |
| Calcium | 33.6mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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